In the food and beverage industry the quality of your product is of the utmost importance. Bacterial contamination, product-to-product contamination and human-to-product contamination all need to be minimised. To achieve this, inspections must be performed. Until recently this meant you would incur significant downtime of your critical production assets and you had to put people in confined spaces. Not anymore.
Why climbing robots?
Using our first of its kind climbing robot inspection solution, we provide unrivalled hygiene, speed, safety and accuracy.
Our robot can do what no other inspection method can, especially on non-ferrous surfaces including 304 and 316 stainless steels. They provide you with precise, 360-degree diagnostics so that you can detect cracks and defects on your equipment faster.
Our advanced sliding suction cup technology enables our robots to stick to most non-magnetic surfaces. The robots' manoeuvrability means it can inspect from a number of angles; it can even complete its inspection hanging upside down.